Ingredients
1. 2 tsp matcha powder
2. 1/3 cup of hot water
3. 1/2 cup of milk
4. 1 tsp honey
5. Pinch of cinnamon (optional)
Method
1. Make match tea (please refer to matcha for matcha brewing instructions).
2. Pour matcha into a cup. Add a little bit of honey (I used 1 tsp but you can add more depending on your preference).
3. Warm and froth the milk (I used my Nespresso frother and highly recommend it because it's very easy to use). Pour into matcha. I added a pinch of cinnamon but if you do not like cinnamon, you can skip it. Serve
p.s. Also tried using soya milk but the taste was a bit strange. I still prefer my cappuccino with milk :)
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